
Cruising the Caribbean in 2010
Puerto Rico, St. Maarten, Dominica, Grenada, Tobago and Barbados
Jodi and I spent our 26th wedding anniversary on a Caribbean Cruise vacation aboard the Celebrity Cruises ”Summit”. It has been awhile since we last trekked down to the Caribbean for some sun and fun. Our trip started on January 7th, our anniversary date, as we boarded a Delta flight at 6:00 AM from Albany, New York to San Juan Puerto Rico with a connection in Atlanta.

We arrived in San Juan at 2:30PM (1:30 PM our time back home in Amsterdam) to overcast skies with temperatures in the mid 80′s, but a far better forecast than our weather back home. After checking in at the Hotel El Convento, a converted 16th century convent that would be our home for the next three days, we set out across the street to the San Juan cathedral, the final resting spot of Juan Ponce De Leon the explorer. After visiting his tomb and lighting a candle for my dad and other family members, we continued to walk and explore the sights around Old San Juan.

Day 2, we spent in Old San Juan visiting the San Cristobal Fort along with a walk to El Morro. We continued to explore Old San Juan and shopped until the early afternoon. Since a light rain shower appeared, we then took a cab over to the Bacardi Rum Factory to take the free tour of the factory with the emphasis on the Bacardi family and the process of making rum. We were smarter on the way back and took a cab to the ferry dock and boarded a ferry to the Old San Juan port. The total cost of the trip back was half of what we spent for the cab over to the Bacardi factory.
Day 3, we went for a hike around the port area and around the old city wall of Old San Juan. The amount of cats that live in the rock area around the walls was staggering, we must have seen hundreds. My guess is that they are there for rodent control, since the locals feed them.
While we were in San Juan prior to the cruise we ate at dinner at Aguaviva (seafood restaurant on Fortaleza) and La Mallorquina (traditional Puerto Rican restaurant on San Justo). We also had breakfast at La Bombonera (on San Fransisco), lunch at La Danza (corner of Fortaleza and Cristo) and Resaturant Barrachina (Puerto Rican restaurant and birthplace of the Pina Colada in 1963 on Fortaleza). A must to have while walking the streets is a Piragua (hand shaved ice in a cup with your choice of syrup (we had the coconut).



Saturday night it was time to head for the ship docked at the Pan-American terminal, a short cab ride from Old San Juan to start our cruise.

Day 1 of the cruise we spent on Saint Maarten. We spent most of the day at Orient Beach under a rented umbrella and lounge chairs. After swimming and walking the shoreline, we had lunch at Kakao Restaurant and Bar located just off the beach behind our lounge chairs. After the beach experience, we took a cab to the downtown shopping area to buy a few items and then headed back to the ship.




Day 2 of the cruise we spent on Dominica. We spent the day on an excursion to the underground swimming cave (the site used in the movie Pirates of the Caribbean ”Dead Man’s Chest” and the hot springs (a natural bathing spring pool with a water temperature of 110 to 125 degrees. The springs are naturally heated by the volcanic underground. After our excursion, we headed back to town to by some handmade crafts from the local vendors. The feature item that we purchased was a hand sewn doll with native attire. The headdress of the female doll tells the story if a woman is either married or single based on the native culture.




Day 3 of the cruise we spent on Grenada. This is the island of spice, and since Grenada was famous for its spices, we decided to take the spice tour offer by the cruise ship. This took us on a very scenic ride through a good part of the island to reach the nutmeg plantation. Once we were at the nutmeg plantation, a very informative presentation of the plants that are used to create the spices we cook with everyday like bay leafs, allspice, cinnamon and cocoa just to name a few was given by the local workers. We then boarded to bus to the nutmeg processing factory that produces one-third of all the world’s consumption of nutmeg. It was amazing to see that the entire process is still accomplished by hand, just as it was a hundred years ago. After several purchases, and with a time left to explore, we headed back to St. George’s for some shopping and sightseeing. While Jodi had enough and went back to the ship, I managed to head up the hill to Fort George, the scene of the assassinations that started the U.S. Invasion of Grenada back in 1983. The history contained withing those walls is hard to put in writing, it is more a feeling. After checking out the hurricane Ivan ravaged churches and buildings still showing the effects just as they did right after it hit the island, it was time to check out the national soccer stadium and the local outdoor fish market before heading back to the ship.




Day 4 of the cruise we spent on Tobago. After the ship had docked for the day at 7:30 AM, I ventured off on my own to see what was available by the local crafters in the main town of Scarborough, while Jodi and our friends Leonard and Sue Ann from Houston, TX. were still getting their day started. While exploring, I found a local native who made sandals out of his 8′ x 10′ shed, so I asked him if I could take some pictures of him, his sandals and shed site, so it would be easier for the girls to find him later in the day to make their purchases. After our group meet on the ship after breakfast, Leonard, Jodi and I ventured off in a taxi to tour the island and the cocoa plantations. Our driver Chris gave us more than we were looking for, as we kind of spent the day as locals. Our first stop was the national stadium were the Trinidad and Tobago National Soccer Team plays their home games. After a short photo stop it was off to a cocoa plantation field. Chris then made a quick stop to get air in the cars tires at a local body shop, lets say tire rims are a hot item in Tobago. On our way back to the town we stopped at Fort Gamby and climbed the coastal lava formations, then it was a stop to a local pastry shop that had no sign indicating that it was a business, basically it looked like somebody’s personal residents, but once inside we found some of the best pastries and fish sandwiches you could set your eyes on. A quick stop at a local café owned by a friend of our driver Chris, Leonard was able to buy the prized cocoa balls produced on the island and the reason for our trip to begin with. The cocoa balls are the main ingredient to make what the islanders call cocoa tea ( hot chocolate). Fort George was our last stop on the island tour, and the view capped off a great day in Tobago. After our taxi adventure we headed back to town for some extra spice and music shopping, etc. Then it was time to board the ship and head to Barbados.




Day 5 of the cruise we spent on Barbados. Today we ventured off to the beach as we hailed a taxi from the port with Leonard and Sue Ann. Our beach destination was Payne’s Bay and the St. James Hotel. After we set-up for the afternoon with our rented lounge chairs and umbrella, Jodi and I decided to walk the beach up to the Sandy Lane Resort to reserve a table for lunch. The Sandy Lane Resort is one of Barbados’ resorts for the rich and famous. Lunch was spectacular with various offering of top-level food, including grilled barracuda, swordfish, lamb chops and more. The seafood salad filled with lobster meat and scallops was the highlight of the buffet. Everything you would expect from a buffet set on a marble patio with a price tag of $150.00 U.S. per couple was available. Who knows maybe you might see Barbados’ native Rhianna there. But the highlight of the lunch was the wild monkeys that roamed the resort while we were eating lunch. These monkeys roam free on Barbados and come and go as they please. It was amazing that they would allow you to get within two feet of them. The photos that we were able to take of the monkeys would qualify for National Geographic. After lunch it was back to the beach for more swimming and then back to the ship for our trip back to Puerto Rico.



Day 6 of the cruise we spent at sea. The day at sea allowed us to relax in the sun and recharge our batteries from all the exploring we did on our time in the islands. The Salsa band was the entertainment highlight on the ship for the week.
After debarkation from the ship it was off to Old San Juan to do some more exploring and last-minute shopping. Luck would have it tha the San José church built-in the 15th century and had been under renovation and closed to the public for years was open for viewing and would be for a few specific days throughout the year. What amazing history this old building holds. The church still has the oldest mural ever created in the new world.



Our flight out of San Juan was at 3:30 PM officially putting an end to a fantastic vacation.
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